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She has a passion for cooking like none other. With over 20 years of culinary experience, she has pulled recipes from different cultures, specializing in Nigerian cuisine and soul food. She was taught to cook by her late grandmother starting at the young age of 6, and by age 10 she was making full Thanksgiving meals and hasn’t looked back since. She is an absolute foodie and gets her greatest joy from the smiles and enjoyment of the people she is serving.
Los Angeles based. Will Travel.
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